Inspired by the Seasons

Recipes to add seasonal inspiration to your next meal

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Savory Overnight Oats

May 16, 2017 by Liz Kepplinger

Add overnight oats to your lunch options by adding marinated vegetables and nuts. These get an added health boost by including turmeric.

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May 16, 2017 /Liz Kepplinger
Overnight Oats, Oatmeal, Asparagus, Spring

Rhubarb & Cherry Cheesecake Bars

May 16, 2017 by Liz Kepplinger

Rhubarb from this year's market joining the sour cherries from last year's harvest become the tasty swirl in this spring dessert.

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May 16, 2017 /Liz Kepplinger
Dessert, Spring, Rhubarb, Sour Cherries, Cream Cheese, Cheesecake, Compote

Banana Cream Cake from Dinner with Jackson Pollock

May 02, 2017 by Liz Kepplinger

This basic cake is rich in flavor and uses ingredients you already have on hand. Creative decorating optional. 

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May 02, 2017 /Liz Kepplinger
Cake, Dessert, Bananas

Salmon & Asparagus Soup

May 02, 2017 by Liz Kepplinger

This light soup gets it's creaminess from coconut milk and is perfect for warming up chilly spring day.

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May 02, 2017 /Liz Kepplinger
Soup, Asparagus, Salmon, Coconut Milk, Spring

Whole Grain Pesto Salad

April 18, 2017 by Liz Kepplinger

Welcome spring with this healthy salad made with whole grains and early spring ingredients from your local farmers' market. 

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April 18, 2017 /Liz Kepplinger
Pesto, Salad, Whole Grains, Barley, Pistachios
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